FOOD
Azumaya Recommended Menu
1/10
Fried cod roe cream cheese with fragrant perilla leaves
¥ 680(税込)
1/10
Japanese-style oil-marinated oysters served with baguette
¥ 760(税込)
1/10
Assorted yam sashimi
1980 yen(税込)
1/10
Azumaya Potato Salad
¥ 660(税込)
1/10
Japanese-style cut steak
1700 yen(税込)
1/10
How about some Japanese sake to go with the recommendations?
1100 yen(税込)
Tentatively
1/10
Addictive! Chicken Wing Gyoza (1 piece)
¥ 330(税込)
Enjoy it with a sauce containing island chili peppers.
1/10
Salt-boiled green soybeans
440 yen(税込)
Freshly boiled edamame and beer are the best!
1/10
Cream cheese topped with chanja
550 yen(税込)
Cheese and cod chanja go perfectly together!
Fresh fish and sushi rolls
1/10
Higashiyamori (one serving)
¥ 1210(税込)
Assorted sashimi for the next meal
1/10
Azumaya's vinegared miso dressing
¥ 750(税込)
Recommended for those who want to eat sashimi in a refreshing way
1/10
Today's carpaccio
¥ 930(税込)
Fresh fish of the day! Perfect with wine!
1/10
Negitoro roll
¥ 660(税込)
1/10
Overflowing fatty taku roll
¥ 770(税込)
1/10
Azumaya roll
1100 yen(税込)
A thick seafood roll filled with lots of ingredients.It is served in half the size of a sheet of nori, making it easy to order even for small groups.
Vegetables
1/10
Azumaya Muscle Salad
¥ 1080(税込)
Packed with high-quality protein from chicken, tofu, soybeans, and more! Half size 660 yen (tax included)
1/10
Seafood salad
1100 yen(税込)
Colorful seafood with yuzu-flavored dressing! Half size 770 yen (tax included)
1/10
Seared chicken breast and seasoned salt salad
¥ 940(税込)
Okinawan cuisine
1/10
Okinawan mapo tofu
960 yen(税込)
Mapo tofu made with island tofu and island chili peppers
1/10
Tōfuyo
550 yen(税込)
It is a luxury delicacy that is said to have been introduced during the Ryukyu Dynasty.
1/10
Sea grapes
¥ 770(税込)
It is also called the jewel of the sea and is popular for its caviar-like texture.
1/10
Today's Chanpuru
850 yen(税込)
Okinawa's classic stir-fried vegetables
1/10
Haikeiyaki
700 yen(税込)
A parent bird with a chewy texture and flavor.With yuzu pepper
Fried food
1/10
1 piece of melt-in-your-mouth deep-fried chicken thigh
¥ 540(税込)
1/10
Deep fried chicken thighs
¥ 720(税込)
1/10
2 fried oysters
440 yen(税込)
1/10
Deep-fried Gurkun fillet
¥ 760(税込)
Served with bitter melon and pickled tartar sauce!
1/10
Fried potato
¥ 660(税込)
Mix of plain and spicy fries
Pizza: S size 21cm (serves 1-2 people) L size 24cm (serves 3-4 people)
1/10
Thick-Cut Bacon Margherita (Small)
880 yen(税込)
L 1,540 yen (tax included)
1/10
Prosciutto and Cream Cheese Tomato Pizza (S)
990 yen(税込)
Large 1650 yen (tax included)
Dish
1/10
Chinese cabbage kimchi with island chili peppers
390 yen(税込)
1/10
Island tofu chilled tofu
380 yen(税込)
1/10
Bitter melon pickles
390 yen(税込)
1/10
Cod Changer
440 yen(税込)
1/10
Deep-fried tofu and mushrooms with ponzu sauce
¥ 630(税込)
1/10
Azuma family staff meal
800 yen(税込)
Mixed rice with soft-boiled eggs and condiments
1/10
Mushroom, green onion and salt sauce
480 yen(税込)
A dish of various mushrooms tossed with green onions and salt sauce!
dessert
1/10
Vanilla ice cream with caramel sauce
350 yen(税込)
1/10
2 slices of buttered toast with ice cream
440 yen(税込)
1/10
Freshly fried sesame dumplings
390 yen(税込)
1/10
Mixed Persimmon and Pea
390 yen(税込)
